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General Discussion / Re: SCIENCE, the Higgs, and everything else!
« on: October 20, 2014, 09:26:35 pm »... Isn't that how you're supposed to eat a baked potato?You'd think, but I'm the only one in this area I've actually seen doing that. Usually they just kinda' cut it open -- not in half, just... open -- and kinda' mash up part of the inside and then stick stuff on it. Which leaves most of the potato untouched. And then they spend forever making what amounts to impromptu mashed potatoes inside a potato skin and frumple just gets sad.
Heh. I heard recently that our recommended salt intake is actually just as bad for our health as overindulging in salt. The apparent recommended amount should be, like, 2.5 grams a day or so, in terms of sodium.Last time I paid attention, undershooting too much is actually somewhat worse than overindulging. Low sodium intake is apparently also pretty damn bad for you.
Know a lot of popular dietary stuff rides aiming for low salt really hard, though. Personally, I just try not to go too wild and... ignore most of that. I might listen to a well practiced dietitian, but recommended everything has fluctuated too damn much in my lifetime to give much of it any particular credence. Maybe another decade or two and some goddamn stability in recommendation, preferably coupled with a decoupling of dietary practices from modern media and advertising, and I'd be more willing to listen.