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General Discussion / Re: Things that made you go "WTF?" today o_O
« on: January 22, 2018, 06:40:27 pm »Honestly I think half the reason Americans don't like veg is the Southern style of preparation, namely "boil it all until it's mush". You can really see our Scottish roots there.Hey now, there's southern style prep that ends up with non-mushy vegetables. Also plenty of stuff that's fairly slim on the meat to other junk ratio.
The other half, of course, is that we've got multiple generations of people conditioned to like food that's packed with absurd amounts of salt and artificial sweeteners + an abnormal perception of what healthy portioning of meat is relative to other components of a meal.
... the absurd amount of salt et al totally is a thing, though. It's something of a sumbitch to get through to someone raised on that kind of food to get them to understand you're not necessarily cutting down on salt much if all you're doing is no longer adding extra. Also even when the relative proportions are fairly in line the total tends to be up there. I think I blame the puritans for that one, really. Easier to eat smaller meals when you're more able to stop working to eat.